A New Great Tasting Low Calorie Beer

Of course, we all know that Busch now puts out O'Doul's non-alcholholic beer. But, the problem is that O'Doul's is a high calorie beer, and so are most other regular beers. And, most light beers don't taste very good. There is a solutions to this. You see, celery stalk, which is used in salads, is a pleasant tasting food, about like the taste of hops in beer. And, the thing about celery stalk is this: eating celery stalk burns more calories than is contained in the celerly stalk. Thus, you could grind celery stalk up into a powder and use it as a natural additive in beer, and cut the net calories of beer by about 75%. I suggest that the beer companies get busy and try this outstanding idea right away.

Thanks, Tony Fejfar

(C)Copyright 2010 by Anthny J. Fejfar