This Lemonaide recipe uses Splenda, or Sucralose, to sweeten the Lemonaide. A 12 ounce glass of this Lemonaide has only 1 gram of sugar and 2 calories. This was a common type of Lemonaide prior to WWII in America.
Recipe:
1. A gallon plastic pitcher filled with good water.
2. One cup of Splenda Sucralose sugar.
3. One half cup of Real Lemon concentrated Lemon Juice. Add more Real Lemon
Recipe:
1. A gallon plastic pitcher filled with good water.
2. One cup of Splenda Sucralose sugar.
3. One half cup of Real Lemon concentrated Lemon Juice. Add more Real Lemon
as needed for taste.
Mix and then refrigerate. Enjoy!
(C)Perpetual Copyright 2011 by Anthony J. Fejfar and Neothomism, P.C.
Mix and then refrigerate. Enjoy!
(C)Perpetual Copyright 2011 by Anthony J. Fejfar and Neothomism, P.C.
